|
Appetizers
Lobster Bisque with French Cognac
Chicken Noodle Soup
Sautéed Maryland Crab Cakes with a Saffron Red Pepper Remoulade
Gravlox
Croûte Layered with Chévre, Fresh Dill on Toasted Black
Bread with Caviar
Garnish
Salads
Baby Field Greens with Grape Tomatoes
and Red Onions
Caesar Salad tossed with Homemade Croutons and Shaved Parmigiano
Reggiano
Cheese Pear Salad with Baby Mâche, Roquefort Blue Cheese,
Candied Pecans and
Champagne Walnut Vinaigrette
The Lighter Side
Chicken Salad Platter
Smoked Salmon Platter
Chicken Caesar Salad
Salad Niçoise
Grilled Salmon over Mixed Greens
A Classic American Cheeseburger
Carved Turkey Breast and Brie on Toasted Croissant
Grilled Vegetable and Mozzarella Spinach Wrap
Chicken Tenders and French Fries
Grilled Chicken Sandwich with Marinated Red Pepper with Pesto on
Focaccia
Entrées
Fresh Fish Selection -
Sautéed, Broiled, Fried, Blackened or Française
Seafood Combination Platter -
Lobster Tail, Shrimp, Scallops and Fish with Drawn Butter
Roasted
New
Zealand Lamb Chops Served with Mint Scented Demi Glace
Filet Mignon
served with a Jack Daniel Reduction Sauce
Veal Marsala
sautéed with Marsala Wine and Mushrooms
Chicken Piccata
served with Lemon and Caper Sauce
Herb Roasted Chicken
Chicken with Fresh Herbs
Pasta of the Day
Side Dishes
Steamed Asparagus
Roasted Vegetable Medley
Apple Glazed Baby Carrots
Wild Mushroom
Rice Pilaf
Baked Potato or Baked Sweet Potato
Desserts
Tiramisu
Chocolate
Cheesecake
Cream Brulée
Strawberry Shortcake
Ice Cream
Fresh Fruit
Beverages
Regular and Diet Sodas: Cola, Ginger
Ale or Lemon Lime
Juices: Orange, Apple or Cranberry
Regular or Decaffeinated Coffee
Assortment of Teas
Whole or Skim Milk
Wine List Available Upon Request
All of our foods are prepared with a minimum
amount of salt, and sugar-free desserts are offered at every meal. For those with special
dietary needs, our staff monitors nutrition content to ensure that these needs are met in
each individual case.
|
